Today, Mox Bellevue is delighted to roll out a brand new menu that we know will bring a flavorful twist to all of the delicious dishes that keep a gamer going.Our new menu is brought to you by head chef Ian Beck, who took on the role back in February. He graduated from Le Cordon Blue in 2007, but he has been cooking professionally since 1996. Expect big, bold flavors; new meat alternatives and relatable items you would expect when coming to Mox.“Food is an integral part of community and society,” Ian says. “It’s how we learn about each other. What is better than to sit around good food and good games that bring us together?”In the spirit of learning about each other, many of the new tastes will have a Central and South American twist inspired by the backgrounds of people like our head